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Served with seasoned waffle fries.
Piled high with our slow cooked corned beef, braised cabbage, Irish cheese, and bistro sauce severed on dark rye bread.
FISH & CHIPS
A must have in every pub. Fresh cod dipped in our own Irish beer batter and served on a bed of our Yukon gold fries
Eight ounces of beef tenderloin, marinated with Irish whiskey, cut into medallions. Add mushroom & onion 1.50
MAC N CHEESE
Applewood smoked bacon, smoked gouda cheese, Irish cheddar, and pasta topped with Irish bacon aioli.
MCHUGHS BAR PASTY
Beef & pork mixed with diced potato and onion lightly seasoned then baked inside a house made pie crust. Limited availability.
JAMESON MEDALLIONS BOXTY
Marinated medallions cooked in natural juices and a splash of whiskey
Lamb shoulder, fresh herbs and spices, carrots, celery, sun dried tomatoes, and onions